Product development in the food industry entails developing new food products – from conceptualization to final marketing. Developing a successful food product is a step-by-step process that requires meticulous research in all aspects. We’ll categorize the entire product development process in three broad steps: screening, consumer testing, and commercialization. All these steps include sub-steps that [...]
Is your product adequately labeled for allergies? Allergen labeling requirements are compulsory for certain products. Furthermore, it’s one of the most important things a manufacturer has to address before their product gets to market. […]
Many people have ideas for products that they would love to sell but that they have no idea how to go about creating. If you run a website or a small business, then offering your own products might well offer a new frontier and new money-making opportunity. But how do you go about creating something [...]
For several years, legislative bodies throughout the country have struggled with the issue of whether to label food products as containing genetically modified organisms (GMOs) or bioengineered food. Congress and various states have wrestled with whether to require foods containing GMOs to be labeled as such, and, if so, what the label should look like. [...]
A private label product is manufactured by a contract or third-party manufacturer and sold under a retailer’s brand name. As the retailer, you specify everything about the product: What goes in it? How it’s packaged? What the label looks like? And pay to have it produced and delivered to your store. This is in [...]
